Thursday, December 05,2024 | 10:00 a.m. – 11:30 a.m.
Speakers: Jennefer Nepinak, Wynne Yu & Ashley Dulop and Aron Jenkins
As a Food and Beverage member, you can access this workshop for free. See below the description for further detail. You can also email jennifert@foodbeveragemb.ca
As the workforce evolves, businesses must adapt to effectively recruit and retain diverse talent. This workshop will focus on strategies for recruiting and retaining newcomers, persons with disabilities, and Indigenous persons. We will discuss the importance of inclusive hiring practices in a rapidly changing workforce and explore practical approaches to creating a more diverse and resilient workplace. Attendees will learn how to develop and implement recruitment strategies aligning with DEI goals, ensuring their organizations are well-equipped to thrive in a dynamic business environment.
Key points you will learn:
Food and Beverage member requesting the discount code, please email events@winnipeg-chamber.com.
To learn more about the benefits of a Chamber membership, including discounted ticket rates click here.
Zoom Webinar Thursday Dec 05, 2024 "Free" to Food and Beverage Members!
Free to Food and Beverage Members
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