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Be part of the conversation! Each month, Food Processing Skills Canada hosts dynamic discussions with experts and leaders on topics that inspire stronger, more resilient workplaces.
"Crisis Ready Leadership"
Date: Tuesday, November 25, 2025 1:00 PM EST
In today’s rapidly changing landscape, leaders face challenges requiring resilience, adaptability, and foresight. In this session, Dr. Bill Howatt offers insights to navigate the complexities of a VUCA (Volatile, Uncertain, Complex, Ambiguous) environment.
Learn to prepare for the unexpected, maintain calm, and become a strength for your team. Gain practical tools to enhance leadership effectiveness, inspire resilience, and help teams thrive in any circumstance.
Learning Objectives:
1. Cultivate Composure in Crisis
•Explore tips to stay calm and decisive during uncertainty, maintaining clarity of vision.
2. Identify and Focus on What You Can Control
•Learn to distinguish control elements to allocate resources effectively and foster a proactive mindset.
3. Become a Crisis Ready Leader Role Model
•Explore lead practices for confident and resilient crisis-ready leadership through exploring crisis ready micro skills and actions.
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"Free"