Events

Winnipeg Chamber of Commerce Code Workshop: Adapting to a Rapidly Changing Workforce: Inclusive Recruitment Strategies

Winnipeg Chamber of Commerce Code Workshop: Adapting to a Rapidly Changing Workforce: Inclusive Recruitment Strategies

Thursday, December 5, 2024 (10:00 AM - 11:30 AM) (CST)

Description

Thursday, December 05,2024 | 10:00 a.m. – 11:30 a.m. 

Speakers: Jennefer Nepinak, Wynne Yu & Ashley Dulop and Aron Jenkins

As a Food and Beverage member, you can access this workshop for free. See below the description for further detail. You can also email jennifert@foodbeveragemb.ca

As the workforce evolves, businesses must adapt to effectively recruit and retain diverse talent. This workshop will focus on strategies for recruiting and retaining newcomers, persons with disabilities, and Indigenous persons. We will discuss the importance of inclusive hiring practices in a rapidly changing workforce and explore practical approaches to creating a more diverse and resilient workplace. Attendees will learn how to develop and implement recruitment strategies aligning with DEI goals, ensuring their organizations are well-equipped to thrive in a dynamic business environment. 

Key points you will learn:

  1. Effective recruitment strategies for a diverse workforce, including newcomers, persons with disabilities, and Indigenous persons. 
  2. The importance of inclusive hiring in today’s evolving workforce. 
  3. Practical steps to align recruitment efforts with DEI goals. 
  4. How to create a workplace culture that attracts and retains diverse talent. 

Register

https://winnipeg-chamber.com/event/code-workshop-december-2024/

Food and Beverage member requesting the discount code, please email  events@winnipeg-chamber.com 

To learn more about the benefits of a Chamber membership, including discounted ticket rates click here.


Pricing

Free to Food and Beverage Members

Online-Virtual

winnipeg, MB Canada



Event Contact
Jennifer Taylor
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Thursday, December 5, 2024 (10:00 AM - 11:30 AM) (CST)

Zoom Webinar Thursday Dec 05, 2024  "Free" to Food and Beverage Members!

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