WED
June
7
8
Online Food HACCP Plan Development
8:00 AM - 4:30 PM
This 2-day in-depth course enables attendees to gain a practical understanding of Hazard Analysis Critical Control Points (HACCP), and learn how to develop and implement a HACCP system to meet customer and regulatory requirements. HACCP is the basis ...
THU
June
8
Social Purpose 101 [June 8, 2023 12:00 PM - June 8, 2023 1:00 PM]
12:00 PM - 1:00 PM
As business leaders today, you face unprecedented pressures: volatile markets, the Great Resignation, political turmoil, war, social justice strife and environmental disasters. Add in rising material costs and stretched supply chains and you have a ...
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