FSPCA Preventative Controls for Human Food Training - 2.5 Days

Monday, August 22, 2022 8:00 AM - Wednesday, August 24, 2022 12:30 PM (CDT)

Description

This 2.5 day live-virtual Preventive Controls for Human Food course follows the standardized curriculum designed by the Food Safety Preventative Controls Alliance (FSPCA) in collaboration with the FDA. During this highly interactive video-conference style training, you will learn the new FDA requirements for application of hazard analysis and risk-based preventive controls.  This course will meet the requirements for a "preventive controls qualified individual" or PCQI. Practice exercises and training materials on how to build a FSMA compliant food safety plan and preventive control program are provided. Upon successful completion, we will request the official FSPCA “Preventive Controls Qualified Individual" certificate issued by AFDO

Event Contact
Karina Shaw
Monday, August 22, 2022 8:00 AM - Wednesday, August 24, 2022 12:30 PM (CDT)
Registered Guests
2
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