STAC Food Processing Skills Canada Introduces Skills Training Across Canada ( STAC)
12:00 AM
Skills Training Across Canada is a new "FREE" national online learning program to advance workforce development. An all-in-one solution to "upskill" your talent pool that is looking to become Supervisors or already an experienced Supervisor, ...
12-week Food Venture Online Program Feb 4 - April 22, 2025
6:00 PM - 8:30 PM
Are you a new food entrepreneur? Have you dreamed about starting a food-based business but don't know where to start? Are you that person at the party that everyone always asks for a recipe? What if you are selling at a farmers' market or craft ...
Food Processing Skills Canada Introduces Supervisor Training Across Canada ( STAC) April 2025
12:00 PM
Skills Training Across Canada is a new "FREE" national online learning program to advance workforce development. An all-in-one solution to "upskill" your talent pool that is looking to become Supervisors or already an experienced Supervisor, ...
Food Industry Sanitation Training April 22, 9:00 - 12:pm Richardson Centre
9:00 AM - 12:00 PM
Tuesday April 22 @ 196 Innovation Drive, University of Manitoba This in-person engaging session is being presented by Fab Forward Denise Aminot-Gilchrist and Sani-Marc Inc.-Seth Mayer.Transform your food safety practices with out Interactive, hands-on ...
EAL Certified Food Handlers Training, April 25, 2025
Registration Deadline: August 21, 2024 This in-person course is tailored for individuals for whom English is not their first language. The course spans two days, with a weekend in between to provide additional study time. The main learning ...
Certified Food Handlers Training In person, April 25, 2025
This course includes live instruction, practice tests and final exam for the Manitoba Health Certified Food Handler Training Program. Registration limited to 14 individuals. The full course provides coverage of the following topics: ...
Beyond US: Strategies For Expanding Canadian Trade Webinar, May 7, 2025
12:00 PM - 1:00 PM
Winnipeg Chamber of Commerce Code Workshop: DEI In the Community-Real Stories, Real Impact
10:00 AM - 11:30 AM
Food and Beverage members can access this workshop for free. For further detail please see below the description or contact jennifert@foodbeveragemb.ca . Understanding Call to Action 92:Indigenous Engagement Beyond DEI Thursday, April 3, , ...
Peak of the Market Facility Tour
1:15 PM - 2:00 PM
Discover the journey from farm to table with a behind-the-scenes look at Peak of the Market, one of Canada’s leading produce organizations. This engaging facility tour offers visitors a firsthand look at the inner workings of Manitoba’s fresh vegetable ...
Coming soon! New Leap Forward leadership Training June 3 & 4, 2025
Fort White Alive Retreat Food and Beverage Manitoba is sharing this opportunity to support growth of strong people-focused leaders across out industry. Whether you're managing a small team or influencing organization wide change, strong leadership ...