STAC Food Processing Skills Canada Introduces Skills Training Across Canada ( STAC)
12:00 AM
Skills Training Across Canada is a new "FREE" national online learning program to advance workforce development. An all-in-one solution to "upskill" your talent pool that is looking to become Supervisors or already an experienced Supervisor, ...
Manitoba Made Awards Gala- 2025
5:00 PM - 10:00 PM
The Food and Beverage Award Gala is a prestigious event that celebrates excellence and innovation in the culinary and hospitality industries. Bringing together top chefs, restaurateurs, mixologists, and industry professionals, the gala honors ...
Elevate Your Leadership Journey with LeapForward™ Training 2 days October 9, 10, 2025
October 9 and 10th at Forte Whyte Centre
Electrical Safety & Preventative Maintenance Webinar October 16, 2025 12-1pm CDT
12:00 PM - 1:00 PM
Protect Your People. Protect Your Production. Prevent the Unexpected. Is your food or beverage facility ready for an electrical emergency? Fires from overloaded panels, surprise shutdowns from hidden faults—electrical failures are silent threats that ...
Food HACCP Plan Development Online -2 days, Oct 29-Oct 30 2025
9:00 AM - 5:00 PM
Registration Deadline: October 9, 2024 This 2-day in-depth course enables attendees to gain a practical understanding of Hazard Analysis Critical Control Points (HACCP), and learn how to develop and implement a HACCP system to meet customer ...
"New" Root Cause Analysis November 13, 2025
Registration deadline November 6, 2025 Duration: 1 Day. Root Cause Analysis focuses on a range of approaches, tools, and techniques that are used to uncover causes of problems. This course will examine the systematic processes associated in identifying ...
From Local Program to National Webinar Nov 20, 2025 12-1pm
12:00 PM - 1:00 PM
Buying Local, breaking Trade and Provincial Barriers is the topic de jour! If your are participating in a local program, do you know if your are ready for a National Program?If you are selling well locally, what does it mean when a National Banner ...
Online BRCGS Food Safety Culture Training Dec 2, 2025 ,9-5pm
Food Safety systems that are either digital or on paper, do not produce safe food.............people do. Developing a culture at work where everyone is motivated to producing safe food and protecting your brand, is what Product Safety Culture ...