Events

Main Calendar

Main Calendar

SAT
Jan Dec
1 31
9:00 AM - 5:00 PM

Course is available to take at any point throughout the year. Once you have registered for the course, you have ONE MONTH to complete course materials and exam to receive your valid certification.

TUE
October
4 5
8:00 AM - 4:30 PM

This 2-day in-depth course enables attendees to gain a practical understanding of Hazard Analysis Critical Control Points (HACCP), and learn how to develop and implement a HACCP system to meet customer and regulatory requirements. HACCP is the basis ...

THU
October
6
TUE
October
11 12
8:00 AM - 4:30 PM

As part of FSPCA, this two-day course is designed to provide you with the information needed when you are involved in importing food ingredients, food contact packaging and/or retail food products as to their food safety.  This training ...

THU
October
20
9:00 AM - 4:30 PM

This course includes instruction, practice tests and final exam for the Manitoba Health Certified Food Handler Training Program. Registration limited to 14 individuals. The full course provides coverage of the following topics: Microbiology: ...

THU
November
17
9:00 AM - 4:30 PM

This course includes instruction, practice tests and final exam for the Manitoba Health Certified Food Handler Training Program. Registration limited to 14 individuals. The full course provides coverage of the following topics: Microbiology: ...

THU
November
24 25
8:30 AM - 4:30 PM
Powered By GrowthZone