EAL Certified Food Handlers Training, Aug 23 & 26, 2024
Registration Deadline: August 20, 2024 This in-person course is specific to those that English is not your first language. Keeping that in mind, this course is spread over 2 days with a weekend in-between to allow extra time to study. Aug 23 ...
"New" Online BRCGS Food Safety Culture Training Sept 10- 2024 ,9-5pm
Food Safety systems that are either digital or on paper, do not produce safe food.............people do. Developing a culture at work where everyone is motivated to producing safe food and protecting your brand, is what Product Safety Culture is all ...
Virtual- "New" PFAS-A Critical Challenge for the Food and Beverage Industry
12:00 PM - 1:00 PM
September 17, 2024 Virtual Free Online What is PFAS? (Per-and poly-flourinated alkyl substances) A group of over 4000 man-made chemicals. Discover the far-reaching implications of PFAS contamination for food and Beverage Producers. This eye opening ...
Awards Gala
5:00 PM - 11:59 PM
Celebrating the best and brightest of MANITOBA MADE GOODNESSOn September 20, 2024, at the esteemed Met Entertainment Centre
Food HACCP Plan Development Online -2 days, Oct 15-Oct 16, 2024
9:00 AM - 5:00 PM
This 2-day in-depth course enables attendees to gain a practical understanding of Hazard Analysis Critical Control Points (HACCP), and learn how to develop and implement a HACCP system to meet customer and regulatory requirements. HACCP is the basis ...
BRCGS Global Standard for Food Safety Issue 9 Training for Sites - 2 days Online
9:00 AM - 5:00 PM
REGISTRATION DEADLINE = Oct 4, 2024 Virtual Online Training-Dates: Tues Oct 15 at 0900 - 1700, Wed Oct 16, at 0900-1700 ( GMT-5 EST) Who should attend: Technical Managers and personnel (including those from retailing and manufacturing), Quality ...