Description
Looking to bring fresh energy, smart skills, and new ideas into your business this year? With SWPP+ (Student Work Placement Program), powered by Food Processing Skills Canada (FPSC), you can access up to $7,000 in wage subsidies per student, per semester, all while building your future team.
Why SWPP+? Because it’s more than just a subsidy.
Hiring students isn’t just about filling gaps, it’s about investing in your team’s growth and your company’s long-term success.
• Access digitally driven, forward-thinking talent.
• Boost productivity with short-term support that delivers long-term value.
• Build your talent pipeline while strengthening ties with top post-secondary institutions.
• Accelerate innovation and productivity in your operation.
Plus — exclusive training at your fingertips.
Through SWPP+, you also get access to ready-to-use, industry-informed training for both employers and students, including onboarding, compliance, communications, and more. Save time. Build confidence. Empower your team faster.
Who’s Eligible?
If you’re in the food and beverage ecosystem, you likely qualify. We fund placements in:
• Food & Beverage Manufacturing (all sub-sectors)
• Grocery / Retail
• Food Service & Industrial Catering
• Cannabis Edibles Processing
• Sector associations and related organizations
SAVE THE DATE SWPP+ Webinar July 29th!
Hire Smart. Save Big.
Ready to learn more? Join us for a fast-paced, high-impact info session designed specifically for employers. We’ll walk you through the application process, share real-world success stories, and show you how to bring top student talent into your team.