TUE
Feb
May
27
14
12-week Food Venture Program-Virtual
6:00 PM - 8:30 PM
Are you a new food entrepreneur? Have you dreamed about starting a food-based business but don't know where to start? Are you that person at the party that everyone always asks for a recipe? What if you are selling at a farmers market or craft show and ...
WED
March
27
28
** Postponed * Re-Scheduled BRCGS Global Standard for Food Safety Issue 9 Training for Sites - 2 days Online
9:00 AM - 5:00 PM
REGISTRATION DEADLINE =March 20, 2024,Virtual Online Training-Dates: Wed March 27 at 0900 - 1700, Thurs March 28 at 0900-1700 ( GMT-5 EST) Who should attend: Technical Managers and personnel (including those from retailing and manufacturing), Quality ...
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